Description
A steakhouse staple. Sourced from the short loin, the strip is another tender cut of beef. A cut favored for its beefy flavor, our Strip Steaks are center cut, (no tough tendons here), and offer a bit less marbling than a Ribeye. All while providing a cut that is incredibly tender & flavorful.
Dimitri –
if you are thinking about ordering meat from online, do it from gourmet kitchn. I was a bit skeptical before but could not have been more satisfied with all “the happy to meat you” stuff that I bought off here. came in 2 days, was in perfect condition, packaged great, tasted awesome. you wont regret it