Franz – Gluten-Free Seven Grain Sliced Bread (18oz.)

CERTIFIED GLUTEN-FREE- Franz gluten-free products are crafted in a completely dedicated gluten free bakery. Every loaf is baked with the finest ingredients to ensure a flavor and texture the whole family can enjoy.

WHOLE GRAIN, 16 G PER SERVING- High content in fiber. Eat 48g or more of whole grains daily. All these whole grains love avocado, egg, and all kinds of veggies.

ALLERGY-FREE SANDWICHES AND TOASTS- No soy, dairy or nuts. 80 calories per serving. Great texture and flavor.

ONLY NATURAL INGREDIENTS- Water, Brown Rice Flour, Tapioca Starch, Tapioca Syrup, Whole Grain Sorghum Flour, Xanthan Gum, Whole Grain Millet Seeds, Contains 2% Or Less Of Each Of The Following: Whole Eggs, Whole Grain Millet Flour, Whole Grain Amaranth Seed, Whole Grain Teff Seeds, Red Quinoa Seeds, Extra Virgin Olive Oil, Molasses, Salt, Cultured Rice Flour, Yeast, Enzymes.

A COMPANY WITH AN INCREDIBLE STORY- Franz Bakery is the story of a 15 year old immigrant and his brothers moving to Oregon and founding one of the country’s most successful bakeries.