Beyond Meat – Beyond Breakfast Sausage (Bulk Package – 90 Sausages)

PLANT-BASED PATTY: Beyond Burger is a plant-based vegan breakfast sausage. It is crafted from a blend of pea and rice proteins and designed to mimic the flavor and texture of real meat It looks, cooks & satisfies all your taste buds craving some meat.

9 GRAMS PLANT-BASED PROTEIN: Serve it on its own as a delicious side to crispy hashbrowns and plant-based eggs, or use it to create a vegan/vegetarian breakfast sandwich.

BENEFITS: Gluten-free, nut-free, soy-free & non-GMO. Made in America.

SO HOW DO YOU COOK THESE: To prepare, heat a skillet or griddle to medium-high, then cook patties from frozen, about 2 and a half minutes per side or until the internal temperature reaches 165 degrees Fahrenheit. You can prepare them also in conventional oven.

INGREDIENTS: Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Natural Flavors, Inactivated Yeast, Rice Protein, Methylcellulose, Yeast Extract [niacin (Vitamin B3), pyridoxine hydrochloride (Vitamin B6), thiamin hydrochloride (Vitamin B1), riboflavin (Vitamin B2), folic acid (Vitamin B9), cyanocobalamin (Vitamin B12)], Apple Extract, Salt, Pomegranate Extract, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color), Carrot.